Category Archives: Why I Do This

Breezy

I’ve been working on a new project that is taking up a ton of time. A lace weight cardigan. Working with lace weight yarn is rather like knitting with thick thread – it takes FOREVER to get an inch done. … Continue reading

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Adidas with Dipping Sauce

I love youtube.  I love it because everyday people can make movies and upload them.  I enjoy the heck out of these everyday people. Here is a guy, Komikero from the Philippines doing a foodie thing.  Fun stuff. And in … Continue reading

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Links Of Love

I’ve been updating my list of foodie links.  Nearly every one of those links has provided a recipe for me that I’ve enjoyed, or a recipe I want to enjoy.  Fried Chillies is just one of the funner links.  Really, … Continue reading

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Chef Symon Did This To Me

Last night I was watching Iron Chef America with Chef Michael Symon.  He’s just so fun to watch.  I refuse to watch Bobby Flay and I’m not fond of Cat Cora.  I haven’t seen the new guy, Batali is gone … Continue reading

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Cream of Memories Soup

*First posted on January 8, 2008 on Letters Once upon a time, not to long ago, one of the most hated things in my life was the sight of a can of Campbell’s Cream of Mushroom Soup in the trash … Continue reading

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Lost Arts – Cooking & Meal Preparation

*Originally posted February 24, 2006 on Letters When I was a teen I wanted to learn to cook, and I did, badly. Later I learned from a neighbor to love Mexican food, so I started buying regional Mexican cookbooks. From … Continue reading

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Food Blogging

Why another food blog?  Why? ‘Cause.

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